Winery Pierre MignonPrestige Rosé de Saignée Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Prestige Rosé de Saignée Champagne from the Winery Pierre Mignon
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Prestige Rosé de Saignée Champagne of Winery Pierre Mignon in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Prestige Rosé de Saignée Champagne of Winery Pierre Mignon in the region of Champagne often reveals types of flavors of grapefruit, lime or strawberries and sometimes also flavors of raspberry, orange or non oak.
Food and wine pairings with Prestige Rosé de Saignée Champagne
Pairings that work perfectly with Prestige Rosé de Saignée Champagne
Original food and wine pairings with Prestige Rosé de Saignée Champagne
The Prestige Rosé de Saignée Champagne of Winery Pierre Mignon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of country cabbage, norwegian salmon parmentier or knife feet.
Details and technical informations about Winery Pierre Mignon's Prestige Rosé de Saignée Champagne.
Discover the grape variety: Ignéa
Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Rustic southern profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the southern vineyard. Native French grey variety, formerly grown in the south-east.
Informations about the Winery Pierre Mignon
The Winery Pierre Mignon is one of of the world's greatest estates. It offers 56 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Shiraz
See syrah.
