Winery Pierre Martin des Rives - Moulin Berger Marsanne - Chardonnay - Vermentino

Winery Pierre Martin des RivesMoulin Berger Marsanne - Chardonnay - Vermentino

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moulin Berger Marsanne - Chardonnay - Vermentino of Winery Pierre Martin des Rives is a white wine from the region of Coteaux-d'Ensérune of Vin de Pays.
This wine is a blend of 3 varietals which are the Chardonnay, the Marsanne and the Vermentino.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Moulin Berger Marsanne - Chardonnay - Vermentino of the Winery Pierre Martin des Rives is in the top 20 of wines of Coteaux-d'Ensérune.

Taste structure of the Moulin Berger Marsanne - Chardonnay - Vermentino from the Winery Pierre Martin des Rives

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Moulin Berger Marsanne - Chardonnay - Vermentino of Winery Pierre Martin des Rives in the region of Vin de Pays is a .

Details and technical informations about Winery Pierre Martin des Rives's Moulin Berger Marsanne - Chardonnay - Vermentino.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Moulin Berger Marsanne - Chardonnay - Vermentino - 2016
In the top 20 of of Coteaux-d'Ensérune wines
Average rating: 3.51110.50

The best vintages of Moulin Berger Marsanne - Chardonnay - Vermentino from Winery Pierre Martin des Rives are 2016

Informations about the Winery Pierre Martin des Rives

The winery offers 19 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Coteaux-d'Ensérune in the region of Vin de Pays

The Winery Pierre Martin des Rives is one of of the world's greatest estates. It offers 18 wines for sale in the of Coteaux-d'Ensérune to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 250000 of of France wines
In the top 30 of of Coteaux-d'Ensérune wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of Coteaux-d'Ensérune

The wine region of Coteaux-d'Ensérune is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Foncalieu or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux-d'Ensérune are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux-d'Ensérune often reveals types of flavors of red fruit, pepper or strawberries and sometimes also flavors of raspberry, cranberry or lemon.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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