Winery Vila VoltaireJe Suis Tombé Par Terre
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Je Suis Tombé Par Terre of the Winery Vila Voltaire is in the top 10 of wines of Coteaux-d'Ensérune.
Taste structure of the Je Suis Tombé Par Terre from the Winery Vila Voltaire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Je Suis Tombé Par Terre of Winery Vila Voltaire in the region of Pays d'Oc is a powerful.
Food and wine pairings with Je Suis Tombé Par Terre
Pairings that work perfectly with Je Suis Tombé Par Terre
Original food and wine pairings with Je Suis Tombé Par Terre
The Je Suis Tombé Par Terre of Winery Vila Voltaire matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tartiflette (from a real savoyard), salmon crumble or moroccan chicken tagine.
Details and technical informations about Winery Vila Voltaire's Je Suis Tombé Par Terre.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Je Suis Tombé Par Terre from Winery Vila Voltaire are 2019, 2018, 2016
Informations about the Winery Vila Voltaire
The Winery Vila Voltaire is one of of the world's greatest estates. It offers 8 wines for sale in the of Coteaux-d'Ensérune to come and discover on site or to buy online.
The wine region of Coteaux-d'Ensérune
The wine region of Coteaux-d'Ensérune is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Foncalieu or the Domaine Foncalieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux-d'Ensérune are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux-d'Ensérune often reveals types of flavors of red fruit, pepper or strawberries and sometimes also flavors of raspberry, cranberry or lemon.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
