Domaine Pierre FilLe Fil Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Le Fil Rouge from the Domaine Pierre Fil
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Fil Rouge of Domaine Pierre Fil in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Fil Rouge of Domaine Pierre Fil in the region of Pays d'Oc often reveals types of flavors of black fruit.
Food and wine pairings with Le Fil Rouge
Pairings that work perfectly with Le Fil Rouge
Original food and wine pairings with Le Fil Rouge
The Le Fil Rouge of Domaine Pierre Fil matches generally quite well with dishes of beef, pasta or veal such as recipes of family potluck, roast beef in a foie gras and chanterelle crust or country-style veal roulades with risotto.
Details and technical informations about Domaine Pierre Fil's Le Fil Rouge.
Discover the grape variety: Barbera noire
This variety has been cultivated for a very long time in Italy - currently in second place - and is very well known in Piedmont. It is, however, little known in France and is registered in the Official Catalogue of Wine Grape Varieties, list A1. It is not related to the white barbera, which also comes from the same country and region. It should be noted that other Italian grape varieties, mainly black, bear the name barbera, which should not be confused with the black Barbera that can also be found in Eastern Europe, South Africa and America.
Last vintages of this wine
The best vintages of Le Fil Rouge from Domaine Pierre Fil are 2011, 2018, 2017, 2016 and 2014.
Informations about the Domaine Pierre Fil
The Domaine Pierre Fil is one of of the world's greatest estates. It offers 11 wines for sale in the of Le Pays Cathare to come and discover on site or to buy online.
The wine region of Le Pays Cathare
The wine region of Le Pays Cathare is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Pierre Fil or the Château Guilhem produce mainly wines red, white and pink. The most planted grape varieties in the region of Le Pays Cathare are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Le Pays Cathare often reveals types of flavors of black fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.
