Winery Pierjacq AstrucRosé Classique
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosé Classique from the Winery Pierjacq Astruc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé Classique of Winery Pierjacq Astruc in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Rosé Classique
Pairings that work perfectly with Rosé Classique
Original food and wine pairings with Rosé Classique
The Rosé Classique of Winery Pierjacq Astruc matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of multicoloured butterfly pasta, magic cake cheese quiche or kale chips.
Details and technical informations about Winery Pierjacq Astruc's Rosé Classique.
Discover the grape variety: Madeleine angevine
Aromatic, fresh dry whites with a pale hue, a supple palate and preserved acidity, with delicate notes of light muscat, citrus, white flowers, apple and florals. Thirst-quenching, drink young. Very early-ripening variety suited to northern climates: a quiet star of modern English wines, also grown in the Pacific Northwest and Anjou. Hybrid created in 1857 by Moreau-Robert in Anjou (madeleine royale × précoce de Malingre).
Informations about the Winery Pierjacq Astruc
The Winery Pierjacq Astruc is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
