Winery Piera MartellozzoCa'Fiorita Traminer Aromatico
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Ca'Fiorita Traminer Aromatico from the Winery Piera Martellozzo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ca'Fiorita Traminer Aromatico of Winery Piera Martellozzo in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Ca'Fiorita Traminer Aromatico
Pairings that work perfectly with Ca'Fiorita Traminer Aromatico
Original food and wine pairings with Ca'Fiorita Traminer Aromatico
The Ca'Fiorita Traminer Aromatico of Winery Piera Martellozzo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna calabrese, shrimp and cherry tomato quiche or melt-in-the-mouth omelette with tomatoes, asparagus and comté.
Details and technical informations about Winery Piera Martellozzo's Ca'Fiorita Traminer Aromatico.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Last vintages of this wine
The best vintages of Ca'Fiorita Traminer Aromatico from Winery Piera Martellozzo are 0
Informations about the Winery Piera Martellozzo
The Winery Piera Martellozzo is one of wineries to follow in delle Venezie.. It offers 91 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
