
Winery Pieper BaslerPlaisir Grauburgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Plaisir Grauburgunder Trocken from the Winery Pieper Basler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plaisir Grauburgunder Trocken of Winery Pieper Basler in the region of Baden is a .
Food and wine pairings with Plaisir Grauburgunder Trocken
Pairings that work perfectly with Plaisir Grauburgunder Trocken
Original food and wine pairings with Plaisir Grauburgunder Trocken
The Plaisir Grauburgunder Trocken of Winery Pieper Basler matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of special' tagliatelle carbonara, pasta with shrimp or whole duck casserole with white wine.
Details and technical informations about Winery Pieper Basler's Plaisir Grauburgunder Trocken.
Discover the grape variety: Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
Last vintages of this wine
The best vintages of Plaisir Grauburgunder Trocken from Winery Pieper Basler are 2018, 0
Informations about the Winery Pieper Basler
The Winery Pieper Basler is one of of the world's greatest estates. It offers 12 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.














