Winery Piccolo Bacco dei QuaroniVigneto La Fiocca Sangue di Giuda
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigneto La Fiocca Sangue di Giuda from the Winery Piccolo Bacco dei Quaroni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneto La Fiocca Sangue di Giuda of Winery Piccolo Bacco dei Quaroni in the region of Lombardia is a powerful.
Food and wine pairings with Vigneto La Fiocca Sangue di Giuda
Pairings that work perfectly with Vigneto La Fiocca Sangue di Giuda
Original food and wine pairings with Vigneto La Fiocca Sangue di Giuda
The Vigneto La Fiocca Sangue di Giuda of Winery Piccolo Bacco dei Quaroni matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagliata with truffle oil, pasta stuffed with meat or quick couscous.
Details and technical informations about Winery Piccolo Bacco dei Quaroni's Vigneto La Fiocca Sangue di Giuda.
Discover the grape variety: Candin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.
Last vintages of this wine
The best vintages of Vigneto La Fiocca Sangue di Giuda from Winery Piccolo Bacco dei Quaroni are 0
Informations about the Winery Piccolo Bacco dei Quaroni
The Winery Piccolo Bacco dei Quaroni is one of of the world's greatest estates. It offers 15 wines for sale in the of Sangue di Giuda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Sangue di Giuda dell'Oltrepo Pavese
The wine region of Sangue di Giuda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Ca'Montebello di Scarani Luigi or the Domaine Gelisi Antonio produce mainly wines red, sparkling and sweet. The most planted grape varieties in the region of Sangue di Giuda dell'Oltrepo Pavese are Nebbiolo et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Sangue di Giuda dell'Oltrepo Pavese often reveals types of flavors of red fruit, black fruit or dried fruit and sometimes also flavors of non oak, microbio or oak.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
