Philippe Livera (Domaine des Tilleuls)Côte de Nuits-Villages
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Côte de Nuits-Villages from the Philippe Livera (Domaine des Tilleuls)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côte de Nuits-Villages of Philippe Livera (Domaine des Tilleuls) in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Côte de Nuits-Villages of Philippe Livera (Domaine des Tilleuls) in the region of Burgundy often reveals types of flavors of cherry, earthy or cranberry and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Côte de Nuits-Villages
Pairings that work perfectly with Côte de Nuits-Villages
Original food and wine pairings with Côte de Nuits-Villages
The Côte de Nuits-Villages of Philippe Livera (Domaine des Tilleuls) matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef miroton, roast pork with onions and honey or duck breast with red fruits.
Details and technical informations about Philippe Livera (Domaine des Tilleuls)'s Côte de Nuits-Villages.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Côte de Nuits-Villages from Philippe Livera (Domaine des Tilleuls) are 2016, 2015, 2014, 2013
Informations about the Philippe Livera (Domaine des Tilleuls)
The Philippe Livera (Domaine des Tilleuls) is one of of the world's greatest estates. It offers 13 wines for sale in the of Côte de Nuits Villages to come and discover on site or to buy online.
The wine region of Côte de Nuits Villages
Appellation at both ends of the Côte de Nuits (5 communes): signature Pinot Noir as king red almost exclusively — ruby-garnet robe with classic aromas of cherry, redcurrant, blackcurrant, raspberry, undergrowth, mushroom and a spicy touch (cinnamon), velvety tannins and fine roundness, signature accessibility facing the prestigious neighboring villages. AOC (1964), Fixin and Brochon to the north, Comblanchien, Corgoloin and Prissey to the south, limestone marls.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
