
Philippe Livera (Domaine des Tilleuls)Chapelle-Chambertin Grand Cru
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chapelle-Chambertin Grand Cru from the Philippe Livera (Domaine des Tilleuls)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chapelle-Chambertin Grand Cru of Philippe Livera (Domaine des Tilleuls) in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chapelle-Chambertin Grand Cru of Philippe Livera (Domaine des Tilleuls) in the region of Burgundy often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Chapelle-Chambertin Grand Cru
Pairings that work perfectly with Chapelle-Chambertin Grand Cru
Original food and wine pairings with Chapelle-Chambertin Grand Cru
The Chapelle-Chambertin Grand Cru of Philippe Livera (Domaine des Tilleuls) matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), curried veal roulades or rabbit with mustard in foil.
Details and technical informations about Philippe Livera (Domaine des Tilleuls)'s Chapelle-Chambertin Grand Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Chapelle-Chambertin Grand Cru from Philippe Livera (Domaine des Tilleuls) are 2014, 2015, 2011
Informations about the Philippe Livera (Domaine des Tilleuls)
The Philippe Livera (Domaine des Tilleuls) is one of of the world's greatest estates. It offers 13 wines for sale in the of Chapelle-Chambertin Grand Cru to come and discover on site or to buy online.
The wine region of Chapelle-Chambertin Grand Cru
Grand Cru of 5. 48 ha in Gevrey-Chambertin (Côte de Nuits) between Latricières-Chambertin and Clos de Bèze: 100% Pinot Noir with a more accessible, refined style than its neighbours. Ruby robe, aromas of red and black fruits (cherry, raspberry, blackberry) and floral violet-rose hints, evolving towards undergrowth, truffle and leather at maturity. Supple tannins balancing power and delicacy.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.










