The Winery Philippe Laduguie of Fronton of South West

Winery Philippe Laduguie
The winery offers 5 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 72 of the estates of South West.
It is located in Fronton in the region of South West

The Winery Philippe Laduguie is one of the world's great estates. It offers 5 wines for sale in of Fronton to come and discover on site or to buy online.

Top Winery Philippe Laduguie wines

Looking for the best Winery Philippe Laduguie wines in Fronton among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Philippe Laduguie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Philippe Laduguie wines with technical and enological descriptions.

The top red wines of Winery Philippe Laduguie

Food and wine pairings with a red wine of Winery Philippe Laduguie

How Winery Philippe Laduguie wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of flemish beer stew, lamb and coconut curry, african style or honey chicken wok style.

The best vintages in the red wines of Winery Philippe Laduguie

  • 2009With an average score of 3.70/5
  • 2014With an average score of 3.40/5
  • 2011With an average score of 3.24/5

The grape varieties most used in the red wines of Winery Philippe Laduguie.

  • Negrette
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Cabernet Franc

Discovering the wine region of Fronton

The wine region of Fronton is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Château Bellevue La Forét or the Château Baudare produce mainly wines red, pink and white. The most planted grape varieties in the region of Fronton are Négrette, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Fronton often reveals types of flavors of cherry, smoke or citrus and sometimes also flavors of peach, apricot or minerality.

In the mouth of Fronton is a powerful with a nice balance between acidity and tannins. We currently count 89 estates and châteaux in the of Fronton, producing 317 different wines in conventional, organic and biodynamic agriculture. The wines of Fronton go well with generally quite well with dishes of beef, pasta or veal.

The top pink wines of Winery Philippe Laduguie

Food and wine pairings with a pink wine of Winery Philippe Laduguie

How Winery Philippe Laduguie wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of sauté of lamb with curry, sausage and vegetable risotto with cookéo or pasta carbonara almost like the real thing.

The grape varieties most used in the pink wines of Winery Philippe Laduguie.

  • Shiraz/Syrah
  • Cabernet Franc
  • Negrette

Discover the grape variety: Négrette

Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Philippe Laduguie

Planning a wine route in the of Fronton? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Philippe Laduguie.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Philippe Laduguie and wines from the region

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Persistence

Persistence in the mouth of a wine measured in caudalies.