
Winery Philippe GrisardSavoie Pinot Noir
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Savoie Pinot Noir
Pairings that work perfectly with Savoie Pinot Noir
Original food and wine pairings with Savoie Pinot Noir
The Savoie Pinot Noir of Winery Philippe Grisard matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with tomato, endives au gratin without béchamel sauce or rabbit with cider and mushrooms.
Details and technical informations about Winery Philippe Grisard's Savoie Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Philippe Grisard
The Winery Philippe Grisard is one of of the world's great estates. It offers 47 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.














