Domaine Philippe DelesvauxPasserillé Coteaux du Layon Saint-Aubin
In the mouth this sweet wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Passerillé Coteaux du Layon Saint-Aubin of the Domaine Philippe Delesvaux is in the top 10 of wines of Coteaux du Layon 'Saint-Aubin-de-Luigne'.
Taste structure of the Passerillé Coteaux du Layon Saint-Aubin from the Domaine Philippe Delesvaux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passerillé Coteaux du Layon Saint-Aubin of Domaine Philippe Delesvaux in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Passerillé Coteaux du Layon Saint-Aubin of Domaine Philippe Delesvaux in the region of Loire Valley often reveals types of flavors of pineapple, tropical or apricot and sometimes also flavors of pear, cheese or honey.
Food and wine pairings with Passerillé Coteaux du Layon Saint-Aubin
Pairings that work perfectly with Passerillé Coteaux du Layon Saint-Aubin
Original food and wine pairings with Passerillé Coteaux du Layon Saint-Aubin
The Passerillé Coteaux du Layon Saint-Aubin of Domaine Philippe Delesvaux matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of fish balls, leek, goat cheese and bacon quiche or simple endive gratin with gruyere cheese.
Details and technical informations about Domaine Philippe Delesvaux's Passerillé Coteaux du Layon Saint-Aubin.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Passerillé Coteaux du Layon Saint-Aubin from Domaine Philippe Delesvaux are 2015, 2011, 2018, 2013 and 2016.
Informations about the Domaine Philippe Delesvaux
The Domaine Philippe Delesvaux is one of of the world's greatest estates. It offers 18 wines for sale in the of Coteaux du Layon 'Saint-Aubin-de-Luigne' to come and discover on site or to buy online.
The wine region of Coteaux du Layon 'Saint-Aubin-de-Luigne'
The wine region of Coteaux du Layon 'Saint-Aubin-de-Luigne' is located in the region of Côteaux du Layon of Loire Valley of France. Wineries and vineyards like the Domaine des Forges - Branchereau or the Domaine Philippe Delesvaux produce mainly wines sweet, white and red. The most planted grape varieties in the region of Coteaux du Layon 'Saint-Aubin-de-Luigne' are Chenin blanc et Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Layon 'Saint-Aubin-de-Luigne' often reveals types of flavors of pineapple, peach or dried fruit and sometimes also flavors of floral, spices or oak.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
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The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.