Winery Philippe ChatillonLe Sage Vagnin Arbois
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Le Sage Vagnin Arbois from the Winery Philippe Chatillon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Sage Vagnin Arbois of Winery Philippe Chatillon in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Le Sage Vagnin Arbois
Pairings that work perfectly with Le Sage Vagnin Arbois
Original food and wine pairings with Le Sage Vagnin Arbois
The Le Sage Vagnin Arbois of Winery Philippe Chatillon matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of turkey stuffed with chestnuts, chicken chop suey or croque-monsieur.
Details and technical informations about Winery Philippe Chatillon's Le Sage Vagnin Arbois.
Discover the grape variety: Seyval
Lively, simple and fruity whites with a pale golden colour, an airy palate with preserved acidity, and discreet aromas of citrus, white-fleshed fruits and white flowers. Also used in sparkling bases. Disease-resistant and cold-hardy. Grown in the United Kingdom, Canada (Québec) and the north-eastern United States for northern climates. Family of French hybrid varieties developed by Bertille Seyve in Bourgoin-Jallieu (Isère), the best known being Seyval Blanc.
Last vintages of this wine
The best vintages of Le Sage Vagnin Arbois from Winery Philippe Chatillon are 2015
Informations about the Winery Philippe Chatillon
The Winery Philippe Chatillon is one of of the world's greatest estates. It offers 10 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
