Winery Philippe ChatillonArbois les Nouvelles Savagnin
White wine
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Wine flavors and olphactive analysis
On the nose the Arbois les Nouvelles Savagnin of Winery Philippe Chatillon in the region of Jura often reveals types of flavors of lemon, earth or microbio and sometimes also flavors of oak, citrus fruit.
Food and wine pairings with Arbois les Nouvelles Savagnin
Pairings that work perfectly with Arbois les Nouvelles Savagnin
Original food and wine pairings with Arbois les Nouvelles Savagnin
The Arbois les Nouvelles Savagnin of Winery Philippe Chatillon matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of sophie's tuna cake, calf sweetbread with mushrooms or pizza calzone with ham and mushrooms.
Details and technical informations about Winery Philippe Chatillon's Arbois les Nouvelles Savagnin.
Discover the grape variety: Cornichon blanc
Table grape with elongated gherkin-shaped berries, thin skin and crunchy flesh with a pleasant sweet flavour. Very rarely vinified. Now marginal, it survives in a few amateur gardens and ampelographic collections. A witness to French ampelographic heritage, it is among the ancient varieties studied for their historical interest and characteristic shape. French white table grape variety, formerly grown for fresh consumption and preservation.
Last vintages of this wine
The best vintages of Arbois les Nouvelles Savagnin from Winery Philippe Chatillon are 2015
Informations about the Winery Philippe Chatillon
The Winery Philippe Chatillon is one of of the world's greatest estates. It offers 10 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
