Winery Philippe BouchardChambolle-Musigny Premier Cru 'Les Chatelots'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Chambolle-Musigny Premier Cru 'Les Chatelots'
Pairings that work perfectly with Chambolle-Musigny Premier Cru 'Les Chatelots'
Original food and wine pairings with Chambolle-Musigny Premier Cru 'Les Chatelots'
The Chambolle-Musigny Premier Cru 'Les Chatelots' of Winery Philippe Bouchard matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Philippe Bouchard's Chambolle-Musigny Premier Cru 'Les Chatelots'.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Philippe Bouchard
The Winery Philippe Bouchard is one of wineries to follow in Chambolle-Musigny 1er Cru 'Les Chatelots'.. It offers 32 wines for sale in the of Chambolle-Musigny 1er Cru 'Les Chatelots' to come and discover on site or to buy online.
The wine region of Chambolle-Musigny 1er Cru 'Les Chatelots'
The wine region of Chambolle-Musigny 1er Cru 'Les Chatelots' is located in the region of Chambolle-Musigny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Ghislaine Barthod or the Domaine Anne et Herve Sigaut produce mainly wines red. The most planted grape varieties in the region of Chambolle-Musigny 1er Cru 'Les Chatelots' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny 1er Cru 'Les Chatelots' often reveals types of flavors of red fruit, plum or smoke and sometimes also flavors of oaky, floral or black fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
