The Winery Phelps Creek is one of the largest wineries in the world. It offers 22 wines for sale in of Columbia Gorge to come and discover on site or to buy online.
Looking for the best Winery Phelps Creek wines in Columbia Gorge among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Phelps Creek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Phelps Creek wines with technical and enological descriptions.
How Winery Phelps Creek wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, bigos (polish sauerkraut with paprika) or rabbit with mushrooms.
On the nose the red wine of Winery Phelps Creek. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Phelps Creek. is a with a nice freshness.
The wine region of Columbia Gorge is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Smockshop Band or the Domaine Phelps Creek produce mainly wines white, red and pink. The most planted grape varieties in the region of Columbia Gorge are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Columbia Gorge often reveals types of flavors of tree fruit, red fruit or oak and sometimes also flavors of earth, spices or floral.
In the mouth of Columbia Gorge is a with a nice freshness. We currently count 61 estates and châteaux in the of Columbia Gorge, producing 176 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Gorge go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Phelps Creek wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of special' tagliatelle carbonara, tuna gratin or zucchini and goat cheese quiche.
On the nose the white wine of Winery Phelps Creek. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Phelps Creek. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Phelps Creek wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with rosemary, texas style ribs / loin ribs or rabbit with chorizo.
On the nose the pink wine of Winery Phelps Creek. often reveals types of flavors of earth, citrus fruit or red fruit.
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
Planning a wine route in the of Columbia Gorge? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Phelps Creek.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
