Winery PhaedrusMister Wolf Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Mister Wolf Sauvignon Blanc from the Winery Phaedrus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mister Wolf Sauvignon Blanc of Winery Phaedrus in the region of Victoria is a with a nice freshness.
Food and wine pairings with Mister Wolf Sauvignon Blanc
Pairings that work perfectly with Mister Wolf Sauvignon Blanc
Original food and wine pairings with Mister Wolf Sauvignon Blanc
The Mister Wolf Sauvignon Blanc of Winery Phaedrus matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of crab matoutou, quiche without pastry, courgette and blue cheese or goat cheese omelette.
Details and technical informations about Winery Phaedrus's Mister Wolf Sauvignon Blanc.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Mister Wolf Sauvignon Blanc from Winery Phaedrus are 0
Informations about the Winery Phaedrus
The Winery Phaedrus is one of of the world's greatest estates. It offers 11 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.
The wine region of Mornington Peninsula
The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
