Winery PfannenstielhofLagrein vom Boden
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lagrein vom Boden from the Winery Pfannenstielhof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagrein vom Boden of Winery Pfannenstielhof in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Lagrein vom Boden
Pairings that work perfectly with Lagrein vom Boden
Original food and wine pairings with Lagrein vom Boden
The Lagrein vom Boden of Winery Pfannenstielhof matches generally quite well with dishes of beef, pasta or lamb such as recipes of stewed beef heart, spaghetti with clams or lamb garam massala.
Details and technical informations about Winery Pfannenstielhof's Lagrein vom Boden.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Last vintages of this wine
The best vintages of Lagrein vom Boden from Winery Pfannenstielhof are 2016, 2018, 2017, 2013 and 0.
Informations about the Winery Pfannenstielhof
The Winery Pfannenstielhof is one of of the world's greatest estates. It offers 6 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
