
Château PeyruchetCuvée Jean-Baptiste Premières Côtes de Bordeaux
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Jean-Baptiste Premières Côtes de Bordeaux from the Château Peyruchet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Jean-Baptiste Premières Côtes de Bordeaux of Château Peyruchet in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Cuvée Jean-Baptiste Premières Côtes de Bordeaux of Château Peyruchet in the region of Bordeaux often reveals types of flavors of honey, earth or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Cuvée Jean-Baptiste Premières Côtes de Bordeaux
Pairings that work perfectly with Cuvée Jean-Baptiste Premières Côtes de Bordeaux
Original food and wine pairings with Cuvée Jean-Baptiste Premières Côtes de Bordeaux
The Cuvée Jean-Baptiste Premières Côtes de Bordeaux of Château Peyruchet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cassoulet, spinach and goat cheese quiche or hawaiian pizza.
Details and technical informations about Château Peyruchet's Cuvée Jean-Baptiste Premières Côtes de Bordeaux.
Discover the grape variety: Courbu noir
Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.
Last vintages of this wine
The best vintages of Cuvée Jean-Baptiste Premières Côtes de Bordeaux from Château Peyruchet are 2008, 2005, 2015, 2016 and 2012.
Informations about the Château Peyruchet
The Château Peyruchet is one of of the world's greatest estates. It offers 24 wines for sale in the of Premières Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Premières Côtes de Bordeaux
The wine region of Premières Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Lafitte or the Château Peyruchet produce mainly wines red, white and sweet. The most planted grape varieties in the region of Premières Côtes de Bordeaux are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Premières Côtes de Bordeaux often reveals types of flavors of leather, melon or dried fruit and sometimes also flavors of peach, minerality or apricot.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.














