
Winery PetriGrauburgunder Beerenauslese
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Grauburgunder Beerenauslese
Pairings that work perfectly with Grauburgunder Beerenauslese
Original food and wine pairings with Grauburgunder Beerenauslese
The Grauburgunder Beerenauslese of Winery Petri matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of croziflette, kimo (malagasy dish with beef) or white lamb kidneys with parsley cream.
Details and technical informations about Winery Petri's Grauburgunder Beerenauslese.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Last vintages of this wine
The best vintages of Grauburgunder Beerenauslese from Winery Petri are 2008, 0
Informations about the Winery Petri
The Winery Petri is one of of the world's great estates. It offers 94 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














