Winery Petra Viridis - Les Orres Rouge

Winery Petra ViridisLes Orres Rouge

The Les Orres Rouge of Winery Petra Viridis is a red wine from the region of Alpes-de-Haute-Provence of Méditerranée.
This wine generally goes well with

Details and technical informations about Winery Petra Viridis's Les Orres Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Favorita

Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white-fleshed fruits (apple, pear) and saline notes. Refreshing profile, best drunk young. Grown in the Roero and Langhe, a Piedmontese alternative to Ligurian Vermentino. Genetically identical to Vermentino, an autochthonous white variety from Piedmont.

Informations about the Winery Petra Viridis

The winery offers 46 different wines.
Its wines get an average rating of 3.5.
It is in the top 35 of the best estates in the region
It is located in Alpes-de-Haute-Provence in the region of Méditerranée

The Winery Petra Viridis is one of of the world's great estates. It offers 45 wines for sale in the of Alpes-de-Haute-Provence to come and discover on site or to buy online.

Top wine Méditerranée
In the top 300000 of of France wines
In the top 25000 of of Alpes-de-Haute-Provence wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Alpes-de-Haute-Provence

Provencal IGP at altitude (temperate climate): Grenache, Cinsault, Syrah, Carignan, Merlot and Cabernet Sauvignon signature reds (78%) — spiced and fruity Syrah notes, Grenache roundness, Mourvèdre structure, supple or structured tannins for ageing. Fruity rosés (15%). Lively, expressive whites (7%) with floral notes from Clairette, Vermentino, Chardonnay and Muscat Blanc.


The wine region of Méditerranée

Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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