Winery Dominique Joseph - Le Petit Saint VincentSaumur Champigny Rouge
Red wine
This wine generally goes well with pork, poultry or beef.
The Saumur Champigny Rouge of the Winery Dominique Joseph - Le Petit Saint Vincent is in the top 90 of wines of Saumur-Champigny.
Wine flavors and olphactive analysis
On the nose the Saumur Champigny Rouge of Winery Dominique Joseph - Le Petit Saint Vincent in the region of Loire Valley often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of black cherries, non oak or earth.
Food and wine pairings with Saumur Champigny Rouge
Pairings that work perfectly with Saumur Champigny Rouge
Original food and wine pairings with Saumur Champigny Rouge
The Saumur Champigny Rouge of Winery Dominique Joseph - Le Petit Saint Vincent matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue in hot sauce, beef carrots or saddle of hare jura style.
Details and technical informations about Winery Dominique Joseph - Le Petit Saint Vincent's Saumur Champigny Rouge.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Saumur Champigny Rouge from Winery Dominique Joseph - Le Petit Saint Vincent are 2018, 2015, 2014, 2017 and 2016.
Informations about the Winery Dominique Joseph - Le Petit Saint Vincent
The Winery Dominique Joseph - Le Petit Saint Vincent is one of of the world's greatest estates. It offers 11 wines for sale in the of Saumur-Champigny to come and discover on site or to buy online.
The wine region of Saumur-Champigny
Loire Cabernet Franc benchmark across 9 Saumur villages (clay-limestone slopes, mild oceanic climate): fine, velvety reds with vibrant cherry, raspberry, blackcurrant aromas plus floral and spicy notes, supple tannins, taut freshness and silky texture. Young wines lively and gourmand, ageworthy cuvées drift to undergrowth, leather and tobacco. Star red AOC of the Anjou-Saumur Loire, rare blend of immediate pleasure and ageing, signature Loire elegance.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
