
Domaine de Petit RoubiéLe P'tit Roubié Rosé
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sauvignon.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Le P'tit Roubié Rosé of the Domaine de Petit Roubié is in the top 100 of wines of Hérault.

Taste structure of the Le P'tit Roubié Rosé from the Domaine de Petit Roubié
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le P'tit Roubié Rosé of Domaine de Petit Roubié in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Le P'tit Roubié Rosé
Pairings that work perfectly with Le P'tit Roubié Rosé
Original food and wine pairings with Le P'tit Roubié Rosé
The Le P'tit Roubié Rosé of Domaine de Petit Roubié matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, garlic and lemon cream, magic cake cheese quiche or zakouski: russian appetizer.
Details and technical informations about Domaine de Petit Roubié's Le P'tit Roubié Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Le P'tit Roubié Rosé from Domaine de Petit Roubié are 0
Informations about the Domaine de Petit Roubié
The Domaine de Petit Roubié is one of of the world's great estates. It offers 34 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.














