Winery Peter ZemmerCortinie Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cortinie Rosso from the Winery Peter Zemmer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cortinie Rosso of Winery Peter Zemmer in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Cortinie Rosso of Winery Peter Zemmer in the region of Trentino-Alto-Adige often reveals types of flavors of oak.
Food and wine pairings with Cortinie Rosso
Pairings that work perfectly with Cortinie Rosso
Original food and wine pairings with Cortinie Rosso
The Cortinie Rosso of Winery Peter Zemmer matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, tagliatelle with seafood and saffron cream or lamb chops with honey and spices.
Details and technical informations about Winery Peter Zemmer's Cortinie Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cortinie Rosso from Winery Peter Zemmer are 2015, 2012, 2014, 0 and 2013.
Informations about the Winery Peter Zemmer
The Winery Peter Zemmer is one of of the world's great estates. It offers 44 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Sensory analysis
Technical name of the tasting.
