Winery Peter SkoffGut Sernau Bio Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Gut Sernau Bio Sauvignon Blanc from the Winery Peter Skoff
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gut Sernau Bio Sauvignon Blanc of Winery Peter Skoff in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Gut Sernau Bio Sauvignon Blanc
Pairings that work perfectly with Gut Sernau Bio Sauvignon Blanc
Original food and wine pairings with Gut Sernau Bio Sauvignon Blanc
The Gut Sernau Bio Sauvignon Blanc of Winery Peter Skoff matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster and scallops on a bed of leeks, spinach and goat cheese quiche or potato and goat cheese gratin.
Details and technical informations about Winery Peter Skoff's Gut Sernau Bio Sauvignon Blanc.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Gut Sernau Bio Sauvignon Blanc from Winery Peter Skoff are 2015, 0
Informations about the Winery Peter Skoff
The Winery Peter Skoff is one of of the world's greatest estates. It offers 30 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
