Winery Peter LehmannH&V Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the H&V Pinot Noir from the Winery Peter Lehmann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the H&V Pinot Noir of Winery Peter Lehmann in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the H&V Pinot Noir of Winery Peter Lehmann in the region of Australie du Sud often reveals types of flavors of cherry, red cherry or earth and sometimes also flavors of red fruit.
Food and wine pairings with H&V Pinot Noir
Pairings that work perfectly with H&V Pinot Noir
Original food and wine pairings with H&V Pinot Noir
The H&V Pinot Noir of Winery Peter Lehmann matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional flemish carbonades, escalope cordon bleu or rabbit with kriek and cherries.
Details and technical informations about Winery Peter Lehmann's H&V Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of H&V Pinot Noir from Winery Peter Lehmann are 2015
Informations about the Winery Peter Lehmann
The Winery Peter Lehmann is one of wineries to follow in Barossa Valley.. It offers 178 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
