Winery Peter Jakob KühnPeter Jakob Kühn Quarzit Oestrich Riesling Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Peter Jakob Kühn Quarzit Oestrich Riesling Trocken from the Winery Peter Jakob Kühn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Peter Jakob Kühn Quarzit Oestrich Riesling Trocken of Winery Peter Jakob Kühn in the region of Rheingau is a powerful with a nice freshness.
Food and wine pairings with Peter Jakob Kühn Quarzit Oestrich Riesling Trocken
Pairings that work perfectly with Peter Jakob Kühn Quarzit Oestrich Riesling Trocken
Original food and wine pairings with Peter Jakob Kühn Quarzit Oestrich Riesling Trocken
The Peter Jakob Kühn Quarzit Oestrich Riesling Trocken of Winery Peter Jakob Kühn matches generally quite well with dishes of pork, shellfish or poultry such as recipes of basque chicken with chorizo, bouillabaisse like in marseille or chicken curry and onions.
Details and technical informations about Winery Peter Jakob Kühn's Peter Jakob Kühn Quarzit Oestrich Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Peter Jakob Kühn Quarzit Oestrich Riesling Trocken from Winery Peter Jakob Kühn are 2022, 0
Informations about the Winery Peter Jakob Kühn
The Winery Peter Jakob Kühn is one of of the world's great estates. It offers 68 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
