Winery DolleGaisberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Gaisberg Grüner Veltliner from the Winery Dolle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gaisberg Grüner Veltliner of Winery Dolle in the region of Weinland is a with a nice freshness.
Food and wine pairings with Gaisberg Grüner Veltliner
Pairings that work perfectly with Gaisberg Grüner Veltliner
Original food and wine pairings with Gaisberg Grüner Veltliner
The Gaisberg Grüner Veltliner of Winery Dolle matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed round zucchini, nanie's diced ham quiche or bami.
Details and technical informations about Winery Dolle's Gaisberg Grüner Veltliner.
Discover the grape variety: Melon
Crisp, dry whites with a pale robe, lean palate and lively acidity, showing delicate aromas of lemon, green apple, white flowers, pear, fresh almond and characteristic saline, iodine notes. Refreshing, ideal with Atlantic seafood. Star of Muscadet AOC (Sèvre-et-Maine, Côtes de Grandlieu, Coteaux de la Loire), aged on lees for added body. Native Burgundian variety (synonym Melon de Bourgogne), offspring of Pinot × Gouais blanc.
Informations about the Winery Dolle
The Winery Dolle is one of of the world's great estates. It offers 30 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
Austrian star around Langenlois (Lower Austria): signature Grüner Veltliner DAC as the white king — concentrated and fruity-spicy with notes of citrus, green apple, stone fruits and a white pepper touch, taut acidity (loess and clay). Mineral, powerful Riesling on the steep terraces of the Heiligenstein (crystalline) — citrus, peach, flint and great ageing. Chardonnay and Pinots as support. Kamp valley, conglomerates and red sandstones, wines of character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
