The Winery Perissos is one of the world's great estates. It offers 29 wines for sale in of Texas to come and discover on site or to buy online.
Looking for the best Winery Perissos wines in Texas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Perissos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Perissos wines with technical and enological descriptions.
How Winery Perissos wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of couscous without couscous maker, andouillette de troyes with chaource sauce or old-fashioned pork roll.
On the nose the red wine of Winery Perissos. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The latter refers to everything west of the Pecos River, which originates in southern New Mexico and flows south to the Gulf of Mexico. The southern regions of Texas are too hot - and the eastern corner too humid - for quality viticulture, although wine production continues there despite these climatic drawbacks. The state's oldest winery, Val Verde, founded in 1883, is located in southwestern Texas near the border with Mexico and produces wines from classic grape varieties such as Sauvignon Blanc, Pinot Noir and especially Muscat Canelli. The best vineyards in Texas are generally found in the north-central region, more precisely within the limits of the AVA (American Viticultural Area) of the Texas High Plains.
How Winery Perissos wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of reblochon tartiflette, sarthe pot or mussels with bleu de bresse.
On the nose the white wine of Winery Perissos. often reveals types of flavors of citrus fruit, earth or tree fruit and sometimes also flavors of floral, non oak or oak.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
How Winery Perissos wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of steak tartare, pumpkin parmentier hash or ham and cheese cake.
On the nose the pink wine of Winery Perissos. often reveals types of flavors of red fruit.
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
How Winery Perissos wines pair with each other generally quite well with dishes such as recipes .
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Winery Perissos wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of rougail sausage, duck breast in a crust or cuttlefish in sauce.
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
Planning a wine route in the of Texas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Perissos.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
