Winery PericaMi Villa Rosado
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Mi Villa Rosado
Pairings that work perfectly with Mi Villa Rosado
Original food and wine pairings with Mi Villa Rosado
The Mi Villa Rosado of Winery Perica matches generally quite well with dishes of beef or mature and hard cheese such as recipes of oxtail with seed sauce or pork terrine with beaufort cheese.
Details and technical informations about Winery Perica's Mi Villa Rosado.
Discover the grape variety: Frontenac
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Informations about the Winery Perica
The Winery Perica is one of of the world's great estates. It offers 28 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
