
Winery PergenPozdní Sběr Ryzlink Vlašský
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Pozdní Sběr Ryzlink Vlašský
Pairings that work perfectly with Pozdní Sběr Ryzlink Vlašský
Original food and wine pairings with Pozdní Sběr Ryzlink Vlašský
The Pozdní Sběr Ryzlink Vlašský of Winery Pergen matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quiche with mixed vegetables, baked sea bream or garantita or karantita (algerian recipe).
Details and technical informations about Winery Pergen's Pozdní Sběr Ryzlink Vlašský.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Pozdní Sběr Ryzlink Vlašský from Winery Pergen are 0
Informations about the Winery Pergen
The Winery Pergen is one of of the world's greatest estates. It offers 13 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














