
Winery Perfect DayShiraz - Cabernet
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Shiraz - Cabernet from the Winery Perfect Day
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz - Cabernet of Winery Perfect Day in the region of Queensland is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Shiraz - Cabernet
Pairings that work perfectly with Shiraz - Cabernet
Original food and wine pairings with Shiraz - Cabernet
The Shiraz - Cabernet of Winery Perfect Day matches generally quite well with dishes of beef, lamb or poultry such as recipes of fillet of beef with morels, leg of lamb with herb stuffing or chicken on a bed of summer vegetables.
Details and technical informations about Winery Perfect Day's Shiraz - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Perfect Day
The Winery Perfect Day is one of of the world's greatest estates. It offers 4 wines for sale in the of South Burnett to come and discover on site or to buy online.
The wine region of South Burnett
Northernmost wine region of Queensland (northwest of Brisbane), warm subtropical climate tempered by altitude and cool nights, sandy and clay soils. Verdelho is the leading white (among the world's best, award-winning): dry and aromatic with intense notes of tropical fruits, citrus, melon, herbs and a honeyed touch, preserved acidity. Shiraz and Chardonnay are the major duo, reds with ripe berries and supple tannins. Tempranillo and Saperavi complement.
The wine region of Queensland
Subtropical Australian wine state, high-altitude vineyards (800-1,000 m) on Granite Belt among the country's highest. Shiraz signature in red: structured and fresh with signature notes of blackberry, black cherry, black pepper, eucalyptus, spices and a mineral touch, firm tannins and a tense palate — altitude tempers the heat. Ample Chardonnay, firm Cabernet, supple Merlot. 'Strange Bird' program: floral Fiano, saline Vermentino, spicy Tempranillo, dense Saperavi.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.









