Winery Lychee Hill EstateSparkling Lychee Wine
Sparkling wine
This wine generally goes well with
The Sparkling Lychee Wine of the Winery Lychee Hill Estate is in the top 5 of wines of South Burnett.
Details and technical informations about Winery Lychee Hill Estate's Sparkling Lychee Wine.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery Lychee Hill Estate
The Winery Lychee Hill Estate is one of of the world's greatest estates. It offers 1 wines for sale in the of South Burnett to come and discover on site or to buy online.
The wine region of South Burnett
The wine region of South Burnett is located in the region of Queensland of Australia. Wineries and vineyards like the Domaine Clovely or the Domaine One Block produce mainly wines red, white and sparkling. The most planted grape varieties in the region of South Burnett are Verdelho, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of South Burnett often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, red fruit or black fruit.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
