The Winery Pekado Mortal of Rías Baixas of Galice

Winery Pekado Mortal
The winery offers 3 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Bodegas Nall.
It is currently not ranked among the best domains of Galice.
It is located in Rías Baixas in the region of Galice

The Winery Pekado Mortal is one of the best wineries to follow in Rías Baixas.. It offers 3 wines for sale in of Rías Baixas to come and discover on site or to buy online.

Top Winery Pekado Mortal wines

Looking for the best Winery Pekado Mortal wines in Rías Baixas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pekado Mortal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pekado Mortal wines with technical and enological descriptions.

The top red wines of Winery Pekado Mortal

Food and wine pairings with a red wine of Winery Pekado Mortal

How Winery Pekado Mortal wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal paupiettes with cider, duck with olives or butter chicken or chicken makkhani (india).

Organoleptic analysis of red wines of Winery Pekado Mortal

In the mouth the red wine of Winery Pekado Mortal. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Pekado Mortal

  • 2017With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Pekado Mortal.

  • Mencia

Discovering the wine region of Rías Baixas

World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.

5 sub-zones including Val do Salnés. ~4,200 ha on granite.

The top white wines of Winery Pekado Mortal

Food and wine pairings with a white wine of Winery Pekado Mortal

How Winery Pekado Mortal wines pair with each other generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of mami's macaroni and gruyere gratin, mussels with chicken or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Winery Pekado Mortal

In the mouth the white wine of Winery Pekado Mortal. is a with a nice freshness.

The best vintages in the white wines of Winery Pekado Mortal

  • 2017With an average score of 4.00/5
  • 2018With an average score of 3.90/5
  • 0With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Pekado Mortal.

  • Albariño

Discover the grape variety: Albarino

Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.

Discover other wineries and winemakers neighboring the Winery Pekado Mortal

Planning a wine route in the of Rías Baixas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pekado Mortal.

Discover the grape variety: Mencia

Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.