
Winery Santo Isidro de PegõesPenínsula de Setúbal Tinto
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Península de Setúbal Tinto from the Winery Santo Isidro de Pegões
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Península de Setúbal Tinto of Winery Santo Isidro de Pegões in the region of Península de Setúbal is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Península de Setúbal Tinto of Winery Santo Isidro de Pegões in the region of Península de Setúbal often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Península de Setúbal Tinto
Pairings that work perfectly with Península de Setúbal Tinto
Original food and wine pairings with Península de Setúbal Tinto
The Península de Setúbal Tinto of Winery Santo Isidro de Pegões matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with cider, lasagne with two salmons or saltimbocca alla romana.
Details and technical informations about Winery Santo Isidro de Pegões's Península de Setúbal Tinto.
Discover the grape variety: Guarnaccia
Last vintages of this wine
The best vintages of Península de Setúbal Tinto from Winery Santo Isidro de Pegões are 2018, 2017, 2014, 2009 and 0.
Informations about the Winery Santo Isidro de Pegões
The Winery Santo Isidro de Pegões is one of of the world's greatest estates. It offers 30 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.














