Winery PécsingerPannonhalmi Csibész Cuvée

wine of Pannonhalma of Észak-Dunántúl of Hungary

The Pannonhalmi Csibész Cuvée of Winery Pécsinger is a wine from the region of Pannonhalma of Észak-Dunántúl.
This wine generally goes well with
The Pannonhalmi Csibész Cuvée of the Winery Pécsinger is in the top 0 of wines of Pannonhalma.

Details and technical informations about Winery Pécsinger's Pannonhalmi Csibész Cuvée.

Winery

Winery Pécsinger

Grape varieties

Region/Great wine region

Pannonhalma

Great wine region

Észak-Dunántúl

Country

Hungary

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Picolit blanc

Exceptional sweet white wines with a golden to amber robe, a luscious and unctuous palate, and intense signature aromas of dried fruits (dried apricot, fig), honey, white flowers (acacia) and yellow candied fruits with mineral notes. A rare and precious profile, very demanding (significant coulure). The absolute star of the Colli Orientali del Friuli Picolit DOCG appellation, one of Italy's greatest dessert wines. Native white grape of Friuli, in Friuli-Venezia Giulia.

Informations about the Winery Pécsinger

The winery offers 15 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Pannonhalma in the region of Észak-Dunántúl

The Winery Pécsinger is one of of the world's greatest estates. It offers 11 wines for sale in the of Pannonhalma to come and discover on site or to buy online.

In the top 7000 of of Hungary wines

In the top 80 of of Pannonhalma wines

In the top 250000 of wines

In the top 750000 wines of the world

The wine region of Pannonhalma

Smallest Hungarian region (~596 ha) around the Benedictine arch-abbey founded in 996, loess soils on volcanic basalt, millennial tradition. Signature Olaszrizling as white king (30%): taut and aromatic with fresh almond, citrus, green apple, herbs and volcanic mineral touch, typically delicately bitter finish. Floral Tramini (rose, lychee), lively Sauvignon and taut Rheinriesling in whites. Airy Pinot Noir and Cabernet Franc in complementary reds.

The wine region of Észak-Dunántúl

Northern Transdanubia wine region (northern Hungary) grouping Etyek-Buda, Neszmély, Mór and Pannonhalma, with limestone and volcanic soils at Mór. Nearly exclusively white wines: Olaszrizling (Welschriesling) ample with apple, citrus, almond and honeyed touch. Opulent Chardonnay, lively Sauvignon Blanc, floral Tramini and fragrant Muscat Ottonel. Ezerjó generous on volcanic soils.