
Winery PeayHirsch Chardonnay
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hirsch Chardonnay from the Winery Peay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hirsch Chardonnay of Winery Peay in the region of California is a powerful mainly marked by the residual sugar.
Food and wine pairings with Hirsch Chardonnay
Pairings that work perfectly with Hirsch Chardonnay
Original food and wine pairings with Hirsch Chardonnay
The Hirsch Chardonnay of Winery Peay matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar bourguignon, salmon and zucchini gratin or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Peay's Hirsch Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Peay
The Winery Peay is one of of the world's great estates. It offers 15 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.
The wine region of Sonoma Coast
The wine region of Sonoma Coast is located in the region of Sonoma County of California of United States. We currently count 625 estates and châteaux in the of Sonoma Coast, producing 1515 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.














