Winery PavlovinMoravské Zemské Ryzlink Rýnský
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Moravské Zemské Ryzlink Rýnský
Pairings that work perfectly with Moravské Zemské Ryzlink Rýnský
Original food and wine pairings with Moravské Zemské Ryzlink Rýnský
The Moravské Zemské Ryzlink Rýnský of Winery Pavlovin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of magic cake cheese quiche, red tuna steak provençal style or turkey paupiettes in poultry sauce.
Details and technical informations about Winery Pavlovin's Moravské Zemské Ryzlink Rýnský.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Pavlovin
The Winery Pavlovin is one of of the world's great estates. It offers 35 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
