Paul Vattan Domaine de St RombleSancerre Pente de Maimbray
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Sancerre Pente de Maimbray from the Paul Vattan Domaine de St Romble
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre Pente de Maimbray of Paul Vattan Domaine de St Romble in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sancerre Pente de Maimbray of Paul Vattan Domaine de St Romble in the region of Loire Valley often reveals types of flavors of citrus, minerality or lemon and sometimes also flavors of stone, grass or earth.
Food and wine pairings with Sancerre Pente de Maimbray
Pairings that work perfectly with Sancerre Pente de Maimbray
Original food and wine pairings with Sancerre Pente de Maimbray
The Sancerre Pente de Maimbray of Paul Vattan Domaine de St Romble matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of blue cord, fried rice with shrimp and chicken or chicken curry and onions.
Details and technical informations about Paul Vattan Domaine de St Romble's Sancerre Pente de Maimbray.
Discover the grape variety: Lignage
Simple, dry and fresh whites with a pale golden hue, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Discreet, rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties being studied. Rare French white variety, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Sancerre Pente de Maimbray from Paul Vattan Domaine de St Romble are 2016, 2015, 2017, 2013 and 2018.
Informations about the Paul Vattan Domaine de St Romble
The Paul Vattan Domaine de St Romble is one of of the world's greatest estates. It offers 4 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
