Winery Paul PaillardMercurey 1Er Cru Clos L Eveque
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Mercurey 1Er Cru Clos L Eveque
Pairings that work perfectly with Mercurey 1Er Cru Clos L Eveque
Original food and wine pairings with Mercurey 1Er Cru Clos L Eveque
The Mercurey 1Er Cru Clos L Eveque of Winery Paul Paillard matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, roast veal with chanterelles and cream or conejo al ajillo (spain).
Details and technical informations about Winery Paul Paillard's Mercurey 1Er Cru Clos L Eveque.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Informations about the Winery Paul Paillard
The Winery Paul Paillard is one of of the world's greatest estates. It offers 11 wines for sale in the of Mercurey to come and discover on site or to buy online.
The wine region of Mercurey
The wine region of Mercurey is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine François Raquillet or the Domaine Michel Juillot produce mainly wines red and white. The most planted grape varieties in the region of Mercurey are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mercurey often reveals types of flavors of non oak, green pear or dark fruit and sometimes also flavors of tomatoes, white pepper or cassis.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.
