Winery Paul FahrerGewürztraminer Les Coquelicots
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Les Coquelicots from the Winery Paul Fahrer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Les Coquelicots of Winery Paul Fahrer in the region of Alsace is a powerful.
Food and wine pairings with Gewürztraminer Les Coquelicots
Pairings that work perfectly with Gewürztraminer Les Coquelicots
Original food and wine pairings with Gewürztraminer Les Coquelicots
The Gewürztraminer Les Coquelicots of Winery Paul Fahrer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sloth pork loin, red tuna steak provençal style or chicken leg with curry in the oven.
Details and technical informations about Winery Paul Fahrer's Gewürztraminer Les Coquelicots.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Paul Fahrer
The Winery Paul Fahrer is one of of the world's greatest estates. It offers 18 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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Place where the wine-making process takes place.