The Winery Paul D. is one of the world's great estates. It offers 7 wines for sale in of Wagram to come and discover on site or to buy online.
Looking for the best Winery Paul D. wines in Wagram among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paul D. wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paul D. wines with technical and enological descriptions.
How Winery Paul D. wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of mouse of lamb with honey and thyme, roast pork with mustard and honey or fresh jura salad.
Austrian plateau north of the Danube on deep loess: signature Grüner Veltliner DAC (2021) as king white — spicy and peppery with notes of citrus, yellow fruits, lentil and a loessic mineral touch, remarkable texture and structure. Roter Veltliner, an emblematic grape unique to Wagram (a rare native white despite its name) — full-bodied, complex and age-worthy. Riesling completes it. Aeolian loess over alluvial gravels, continental climate tempered by Danube breezes — strong character.
How Winery Paul D. wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit stew the old fashioned way, magic cake cheese quiche or basque piperade.
On the nose the white wine of Winery Paul D.. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Paul D.. is a with a nice freshness.
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
How Winery Paul D. wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade beef stew, lamb chops with tarragon cream or ramen (noodle) soup.
On the nose the red wine of Winery Paul D.. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Paul D.. is a with a nice balance between acidity and tannins.
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
How Winery Paul D. wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of mathieu's lamb tagine, coconut from paimpol or pork terrine with beaufort cheese.
On the nose the pink wine of Winery Paul D.. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of tropical fruit.
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Planning a wine route in the of Wagram? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paul D..
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
