Winery Paul CherrierCuvée Stéphane Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Cuvée Stéphane Sancerre from the Winery Paul Cherrier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Stéphane Sancerre of Winery Paul Cherrier in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Cuvée Stéphane Sancerre
Pairings that work perfectly with Cuvée Stéphane Sancerre
Original food and wine pairings with Cuvée Stéphane Sancerre
The Cuvée Stéphane Sancerre of Winery Paul Cherrier matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of traditional flemish carbonades, cuttlefish a la plancha or chicken with rice and curry cream.
Details and technical informations about Winery Paul Cherrier's Cuvée Stéphane Sancerre.
Discover the grape variety: Carignan
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
Last vintages of this wine
The best vintages of Cuvée Stéphane Sancerre from Winery Paul Cherrier are 2017, 0
Informations about the Winery Paul Cherrier
The Winery Paul Cherrier is one of of the world's greatest estates. It offers 6 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
