Winery PatzlKamptal Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kamptal Grüner Veltliner from the Winery Patzl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kamptal Grüner Veltliner of Winery Patzl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Kamptal Grüner Veltliner
Pairings that work perfectly with Kamptal Grüner Veltliner
Original food and wine pairings with Kamptal Grüner Veltliner
The Kamptal Grüner Veltliner of Winery Patzl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with cider and mushrooms, quiche with bacon and gruyère cheese or milanese cutlets like in italy.
Details and technical informations about Winery Patzl's Kamptal Grüner Veltliner.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Patzl
The Winery Patzl is one of of the world's greatest estates. It offers 3 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Body (having)
Wine, dense and rich in alcohol.
