
Winery Patrick ClémencetLadoix 1er Cru 'Les Grêchons et Foutrières'
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ladoix 1er Cru 'Les Grêchons et Foutrières' from the Winery Patrick Clémencet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ladoix 1er Cru 'Les Grêchons et Foutrières' of Winery Patrick Clémencet in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Ladoix 1er Cru 'Les Grêchons et Foutrières'
Pairings that work perfectly with Ladoix 1er Cru 'Les Grêchons et Foutrières'
Original food and wine pairings with Ladoix 1er Cru 'Les Grêchons et Foutrières'
The Ladoix 1er Cru 'Les Grêchons et Foutrières' of Winery Patrick Clémencet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, flights in the wind à la provençale or roast pheasant.
Details and technical informations about Winery Patrick Clémencet's Ladoix 1er Cru 'Les Grêchons et Foutrières'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Patrick Clémencet
The Winery Patrick Clémencet is one of of the world's great estates. It offers 71 wines for sale in the of Ladoix 1er Cru 'Les Grêchons et Foutrières' to come and discover on site or to buy online.
The wine region of Ladoix 1er Cru 'Les Grêchons et Foutrières'
The wine region of Ladoix 1er Cru 'Les Grêchons et Foutrières' is located in the region of Ladoix Premier Cru of Burgundy of France. Wineries and vineyards like the Maison Capitain-Gagnerot or the Domaine Maratray-Dubreuil produce mainly wines white and red. The most planted grape varieties in the region of Ladoix 1er Cru 'Les Grêchons et Foutrières' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Ladoix 1er Cru 'Les Grêchons et Foutrières' often reveals types of flavors of pineapple, citrus fruit or tropical and sometimes also flavors of citrus, spices or pear.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.




