
Winery Patricia GerberAlsace Cuvée Plaisir Gewürztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Alsace Cuvée Plaisir Gewürztraminer from the Winery Patricia Gerber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Cuvée Plaisir Gewürztraminer of Winery Patricia Gerber in the region of Alsace is a powerful.
Food and wine pairings with Alsace Cuvée Plaisir Gewürztraminer
Pairings that work perfectly with Alsace Cuvée Plaisir Gewürztraminer
Original food and wine pairings with Alsace Cuvée Plaisir Gewürztraminer
The Alsace Cuvée Plaisir Gewürztraminer of Winery Patricia Gerber matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pumpkin and bacon pie, leek and fresh salmon tart or macaroonade from sète.
Details and technical informations about Winery Patricia Gerber's Alsace Cuvée Plaisir Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Patricia Gerber
The Winery Patricia Gerber is one of of the world's greatest estates. It offers 17 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.













