Winery PatistisRosé Dry

Pink wine of Thessalia of Greece

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rosé Dry of Winery Patistis is a pink wine from the region of Thessalia.
This wine generally goes well with
The Rosé Dry of the Winery Patistis is in the top 90 of wines of Thessalia.

Details and technical informations about Winery Patistis's Rosé Dry.

Winery

Winery Patistis

Grape varieties

Xinomavro

Region/Great wine region

Thessalia

Country

Greece

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Xinomavro

Structured, taut reds with a clear ruby robe that quickly evolves towards tawny, firm tannins and sharp high acidity (hence its name, xino-mavro = acid-black), with aromas of red cherry, sun-dried tomato, black olive, dried herbs, spice, leather and balsamic notes. Fine ageing potential, often compared to Nebbiolo. Absolute star of Naoussa PDO in Greek Macedonia, also Amyndeo PDO. Very late-ripening autochthonous Greek variety.

Last vintages of this wine

Rosé Dry - 0

In the top 90 of of Thessalia wines

Average rating: 3.9

The best vintages of Rosé Dry from Winery Patistis are 0

Informations about the Winery Patistis

The winery offers 9 different wines.

Its wines get an average rating of 3.9.

It is in the top 5 of the best estates in the region

It is located in Thessalia

The Winery Patistis is one of of the world's greatest estates. It offers 10 wines for sale in the of Thessalia to come and discover on site or to buy online.

In the top 2500 of of Greece wines

In the top 95 of of Thessalia wines

In the top 15000 of pink wines

In the top 400000 wines of the world

The wine region of Thessalia

Greek continental IGP (Larissa, Magnesia, Karditsa, Trikala) between Olympus, the Pindus and the Aegean, altitude vineyards, dry continental climate. Limniona signature indigenous red king in full revival: elegant and fresh with red cherry, raspberry, Mediterranean herbs, fine spices and floral touch, fine tannins and vibrant acidity — compared to Greek Pinot Noir. Structured Xinomavro in red, saline Assyrtiko and floral Malagousia in identity whites.