Winery PaternosterAssensi

Sparkling wine of Basilicata of Italy

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Assensi of Winery Paternoster is a sparkling wine from the region of Basilicata.
This wine generally goes well with

Details and technical informations about Winery Paternoster's Assensi.

Winery

Winery Paternoster

Winemaker

Leonardo Palumbo

Grape varieties

Region/Great wine region

Basilicata

Country

Italy

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Biancu gentile

Structured, fat dry whites with a pale golden robe, an ample palate and preserved acidity of refined yellow fruits (pear, peach, apricot), candied citrus, white flowers (acacia, hawthorn), fennel and Mediterranean notes. A sunny, expressive profile. Grown on a few hectares in Corse-du-Sud, preserved by growers committed to the ampelographic heritage. Component of Vin de Corse AOC and IGP Île de Beauté. Rare native Corsican grape.

Last vintages of this wine

Assensi - 0

In the top 100 of of Basilicata wines

Average rating: 3.4

The best vintages of Assensi from Winery Paternoster are 0

Informations about the Winery Paternoster

The winery offers 26 different wines.

Its wines get an average rating of 3.7.

This winery is part of the Tommasi Family Estates.

It is in the top 15 of the best estates in the region

It is located in Basilicate

Find the Winery Paternoster on Facebook and on Twitter

The Winery Paternoster is one of of the world's great estates. It offers 18 wines for sale in the of Basilicata to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 650 of of Basilicata wines

In the top 70000 of sparkling wines

In the top 850000 wines of the world

The wine region of Basilicata

Austere region of southern Italy between Campania and Apulia, kingdom of volcanic Aglianico. Aglianico del Vulture signature DOCG on volcanic soils (~1,500 ha at 700 m): powerful, structured reds with signature notes of black cherry, blackberry, tobacco, leather, liquorice and a smoky mineral touch, firm tannins and long ageing — compared to Nebbiolo and Barolo. Also sun-drenched Primitivo, round Montepulciano. Fresh Greco and Fiano whites.

The word of the wine: Second wine

In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".