Winery Pastor DiazCastroviejo Joven
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Castroviejo Joven from the Winery Pastor Diaz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castroviejo Joven of Winery Pastor Diaz in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Castroviejo Joven
Pairings that work perfectly with Castroviejo Joven
Original food and wine pairings with Castroviejo Joven
The Castroviejo Joven of Winery Pastor Diaz matches generally quite well with dishes of beef, lamb or veal such as recipes of steak tartare, lamb garam massala or roast veal with mustard cream.
Details and technical informations about Winery Pastor Diaz's Castroviejo Joven.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Castroviejo Joven from Winery Pastor Diaz are 2015, 0, 2016
Informations about the Winery Pastor Diaz
The Winery Pastor Diaz is one of of the world's great estates. It offers 22 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Oxidized
Altered by oxidation.
